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Scientific publications and editions

Mediterranean agroecosystems are under increasing pressures by extreme weather events, which together with poor livestock grazing management bring the already degraded lands closer to desertification. To address these challenges, we develop a decision support manual for sustainable management of degraded lands based on local plant and animal resources.
Authors:dr. Fabio Gaetano SanteramoIERDIoanna Poulopoulou Georgia Hadjipavlou Hannes Gamper Messaoud Lazereg Sezen Ocak Yetişgin Alaa Mohamed Matthias Gauly Dimitra Gaki Dimitris Goussios Ioannis Faraslis Dimitrios Tsiokos Cláudia Marques-dos-Santos Andrea Rosati Penelope J. Bebeli Wagdy K. B. Khalil Ioannis Hadjigeorgiou
The economic crisis of recent years has had a significant impact on the well-being of employees at work. The coronavirus that appeared in 2019 and the economic crisis have become one of the most powerful influencing factors in terms of workplace well-being. The actuality of the topic is given by the fact that the effects caused by the coronavirus crisis have still left a noticeable impact in many areas of working life.
Authors:dr. Justas ŠtreimikisIERDPéter Karácsony Angelika Czókolyová Ladislav Mura
In recent years, sustainability has become a key focus in the global tourism and hospitality industry, with hotels increasingly adopting waste reduction strategies, resource optimization, and sustainable supply chain practices. However, the extent of adoption varies due to strategic decisions, resistance to change, and other contextual factors.
In nature-based tourism (NBT), recreational trails may play an important role for sustainable recreation and local communities’ development. Therefore, development of the trail-related tourism sector is essential, in particular through successful trail-related business operations.
Authors:dr. Goda LukoševičiūtėIERDLiisa Tyrväinen
Since the COVID-19 pandemic and the Russia–Ukraine War, global food markets have been in turmoil. Agricultural input and energy prices doubled between 2020 and 2022, with immediate consequences on food accessibility.
The focus on environment and climate-friendly farming is increasingly important in the European Union (EU) Common Agricultural Policy (CAP). Activities of the Measure M10 “Agrienvironment and Climate” of the Rural Development Programme (RDP) 2014–2020 were those policy instruments that pursued environmental and climate goals over large areas under agricultural activities, but their effectiveness is still being questioned.
The aim of this study was to define significant corporate social responsibility (CSR) factors that determine the use of participative management style in SMEs and quantify this influence. In order to achieve this objective, a questionnaire survey was conducted on a sample of 1,398 SMEs across V4 countries.
Authors:dr. Justas ŠtreimikisIERDJaroslav Belas Zora Petrakova Kristína Kozova
Sustainability and optimizing waste management efficiency through circular economy principles have become significant trends in recent research. This study aims to compare the circular economy efficiency within the waste management framework in selected Central and East European countries.
Authors:dr. Justas ŠtreimikisIERDMarek Potkány Nikolay Neykov Petra Lesníková
The circular economy is important in implementing EU Green Deal targets, climate change mitigation commitments, and pursuing sustainable development. A circular economy allows the reduction of waste and environmental damages linked to waste to save natural resources and mitigate climate change.
Authors:dr. Justas ŠtreimikisIERDBeata Ślusarczyk Indrė Šikšnelytė Ladislav Mura